About Me

Hi!

My name is Lerrie and welcome to our kitchen!  

I am a Web Developer at heart. And my second love has always been eating… Oops! I mean cooking. 🙂

“Lerrie’s Kitchen” is all about me spending time in our kitchen, cooking and enjoying the food my family and I love and (sometimes don’t 😉 ) approve.

Don’t get me wrong, they all look and taste good, it’s just that, we all have a different take on food. It is challenging, but somehow, I get to find our common ground and compromise. It helps us to explore and to be out of our comfort zone.

As a working mom, it is my goal to prepare healthy, quick and easy meals for my little and growing family: to my “picky” hubby and my very active “and beginning to be a little picky like his dad ( shhh.. 😉 )” son.

I love spending time in our kitchen… for an obvious reason, I love to eat! 🙂 I also love to see the smile on my family’s faces as I serve them good food… it’s priceless! My heart feels humbled and filled with joy as I hear people try and enjoy the recipe that I share.

So, really, this blog is for my family, my friends, to everyone who supports and believes in me. To all working moms, dads, people who are busy with their careers, to people who just started and learning how to cook and to everyone else who loves good food that is quick and easy to prepare.

I grew up in the Philippines, so expect more Filipino food, but I like to explore and experiment, so look forward to some American, Chinese, Italian, Japanese food and the like.

These collections of recipes won’t be possible without the people who serve as my inspirations, who encourage and continue to support me.

First to my mom, who first taught me how to cook. Her recipes who she happily gives and lets me share to everyone else in the world.

To my in-laws, who are my inspiration for cooking. They make a lot of delicious food. It is crazy how they make it look very simple and yet look extravagant and taste so so good. I wish I could be as close to how good they are.

To my family, my husband, and son… my first and biggest fans, who obviously don’t have a choice but to try and eat the food I cook. Which I gladly do whichever the outcome is. It feels so rewarding seeing them liking and enjoying what I cook.

I hope as I go along with this journey, I get to excite more people to try and start cooking, starting from my easy recipes. It gives me so much joy hearing people trying and enjoying the recipe I share.

I am also open and will gladly accept any recipes you would like me to try and share. I am still learning as I go and I appreciate any comments, suggestions and great wisdom from you.

I hope to see you more often here and don’t forget to join our family and subscribe!

Equipments I use and recommends:

13-inch Ring Light: https://amzn.to/3mgOtwl
iPhone tripod mount stand: https://amzn.to/3micRha

With love and so many thanks,
Lerrie G.