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Baked Chicken Wings with Italian Dressing

Baked Chicken Wings with Italian Dressing

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Nothing beats this baked chicken wings with Italian Dressing recipe. It is very easy and quick to make with lots of full yummy goodness in every bite. A perfect recipe for a busy mom like me.

The ingredients of this baked chicken wings recipe are very simple, actually the star ingredient on this dish, aside from the chicken, of course, is the Italian Dressing, that gives and boost flavor to this dish.

And as a busy mom like me, this recipe is perfect because there’s really nothing much that you have to do but to put it in the oven and wait for it to cook.

MARINATING THE CHICKEN

You simply need to combine all the ingredients, let them marinate for a few hours, put it in the oven, set the timer and voila! Your chicken wings are ready to be ambushed.

Actually, this recipe is my husband’s idea. Talking about easy and quick meals, my husband is a big fan! I told him I will be making chicken wings, one Sunday. He suggested to marinate the chicken wings with Italian dressing and then bake. Hmm.. not a bad idea at all! So here we are indulging this good, delicious meal one Sunday afternoon.

The longer you marinate the chicken wings, the better flavor it will make. I suggest you marinate the chicken for at least 8 hours or overnight, but if you are a busy person like and need it to be ready ASAP, an hour of marinating should be enough.

Marinating Chicken

BAKING THE CHICKEN

After a few hours of marinating the chicken wings, lay them into the baking sheet with aluminum foil. Try not to overcrowd and overlap the chicken wings, to make sure the chicken wings get cooked evenly.


Chicken Wings right before baking

You can also brush some of the marinade sauce onto the chicken wings in between baking.

I am excited to know what you think of this recipe, by using Italian dressing as marinade. Have you used Italian dressing for marinating before? Kindly share in the comment section below.

Here’s how to make Baked Chicken Wings with Italian Dressing.

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Baked Chicken Wings with Italian Dressing

AuthorLerrie’s KitchenCategoryDifficultyBeginner

Nothing beats this baked chicken wings with Italian Dressing recipe. It is very easy and quick to make with lots of full yummy goodness in every bite. A perfect recipe for a busy mom like me.

Yields5 Servings
Prep Time5 minsCook Time35 minsTotal Time40 mins

Ingredients:

 6 fl oz Italian dressing
 2 dozen chicken wings
 salt and pepper, to taste

Directions:

1

Rinse and pat dry the chicken wings using a paper towel.

2

In a medium bowl, add the chicken wings, salt and pepper, and Italian dressing.

3

Marinate for at least an hour or overnight in the refrigerator.

4

Preheat the oven to 425 degrees F (218.33 degrees C)

5

Arrange the chicken wings on a baking sheet. You can use an aluminum foil for easy clean-up.

6

Bake the chicken wings in the preheated oven for 45 mins or until cooked and crispy. You can flip the chicken halfway to make sure it cooked evenly. You can also brush some of the marinade sauce into the chicken wings in between baking.

Nutrition Facts

Serving Size 4 - 5 wings

Servings 5


Amount Per Serving
Calories 99
% Daily Value *
Total Fat 9.7g15%
Saturated Fat 1.5g8%
Cholesterol 23mg8%
Sodium 10mg1%
Total Carbohydrate 3.6g2%
Dietary Fiber 0g
Sugars 2.8g
Protein 0.1g1%

Calcium 2%
Iron 0%
Vitamin D 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Ingredients

 6 fl oz Italian dressing
 2 dozen chicken wings
 salt and pepper, to taste

Directions

1

Rinse and pat dry the chicken wings using a paper towel.

2

In a medium bowl, add the chicken wings, salt and pepper, and Italian dressing.

3

Marinate for at least an hour or overnight in the refrigerator.

4

Preheat the oven to 425 degrees F (218.33 degrees C)

5

Arrange the chicken wings on a baking sheet. You can use an aluminum foil for easy clean-up.

6

Bake the chicken wings in the preheated oven for 45 mins or until cooked and crispy. You can flip the chicken halfway to make sure it cooked evenly. You can also brush some of the marinade sauce into the chicken wings in between baking.

Baked Chicken Wings with Italian Dressing


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