You know those days when all you want is something warm and cozy straight from the oven? Well, one afternoon I was seriously craving apple pie—the classic, homemade kind. The only catch? I didn’t exactly feel like rolling out pie crust from scratch (time and patience level = zero 😅). Then I remembered puff pastry—the buttery, flaky layers that make everything taste amazing. Next thing I knew, I was at the grocery store with a ready-made puff pastry in my cart, already excited to bake.
This Apple Pie Puff Pastry with Cinnamon was born out of that craving. It’s a quick, easy, and healthier twist on a classic dessert that you can whip up on a busy weekday or indulge in with friends over the weekend.
Why You’ll Love This Recipe
✨ Quick & Easy – Ready-made puff pastry cuts prep time in half.
✨ Healthy-ish Treat – Apples are naturally sweet, packed with fiber, and cinnamon helps balance blood sugar.
✨ Perfect Anytime – A weekday comfort treat or a beautiful weekend dessert for guests.
✨ Minimal Effort, Big Flavor – You’ll get that apple pie taste without the fuss of rolling and crimping pie dough.
Why This Dessert Feels Lighter & Healthier
Instead of a heavy buttery pie crust, the puff pastry makes this dessert airy and crisp. The filling is naturally sweetened with apples and honey (or maple syrup), keeping it lighter than traditional sugar-heavy pies. And let’s not forget—apples are full of antioxidants, fiber, and Vitamin C, while cinnamon brings a natural sweetness with added health benefits.
So, the next time that apple pie craving hits but you don’t have hours to spare, this recipe is your quick and easy solution. It’s the kind of dessert that feels indulgent but won’t weigh you down—perfect for weeknights, weekends, or sharing with friends over coffee.
Recommended Kitchen Tools 🛠️
- Baking Sheet – USA Pan Half-Sheet Pan https://amzn.to/4nmoli3
- Silicone Baking Mat https://amzn.to/47WQDeb
- Mixing Bowls – Pyrex Glass Mixing Bowl Set https://amzn.to/46MWbG1
- Pastry Brush – OXO Good Grips Silicone Brush https://amzn.to/3IldZjn
- Apple Peeler/Corer – KitchenAid Handheld Peeler https://amzn.to/4nXSlkj
- Cooling Rack – Wilton Nonstick Cooling Rack https://amzn.to/4nXTRmv
Having the right tools makes this recipe even more effortless, especially if you’re baking on a busy weekday evening.
Serving Suggestions
- Sprinkle with powdered sugar before serving.
- Pair with a scoop of vanilla Greek yogurt or frozen yogurt for a healthier twist. (My favorite!)
- Drizzle with a touch of caramel sauce if you’re in the mood to indulge.
💡 Pro Tip: Make a batch ahead, freeze them unbaked, and pop them in the oven whenever the craving strikes.
👉 If you try this recipe, let me know in the comments below.
📸 Snap a photo and tag us on social media with your Apple Pie Puff Pastry creations!. #lerrieskitchen or @lerrieskitchen
📌 Pin this recipe for later, and keep it handy for quick snacks or sweet treats.
Happy baking,
Apple Pie Puff Pastry with Cinnamon
Apple Pie Puff Pastry with Cinnamon | Easy & Healthy Dessert Recipe
Ingredients:
Directions:
Preheat Oven. Set to 375°F (190°C). Line a baking sheet with silicone baking mat or parchment paper.
Prepare the Apple Filling. In a pan, combine apples, honey/maple syrup, cinnamon, nutmeg, lemon juice, and cornstarch. Cook on medium heat for 5 minutes until apples soften and mixture thickens. Let cool slightly.
Assemble the Puff Pastry. Roll out puff pastry sheets. Cut into squares or rectangles. Spoon apple filling into the center of each piece. Fold over and seal edges with a fork.
Egg Wash. Brush the tops with beaten egg for a golden finish.
Bake. Place pastries on baking sheet and bake for 20–25 minutes, or until puffed and golden brown.
Serve. Let cool slightly before serving. Enjoy warm!
8 servings
1
- Amount per serving
- Calories210
- % Daily Value *
- Total Fat 10g13%
- Sodium 150mg7%
- Total Carbohydrate 30g11%
- Dietary Fiber 2g8%
- Total Sugars 12g
- Protein 3g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Hi, I'm Lerrie! Come join me in my kitchen as I bring Filipino favorites and global recipes to life. Born and raised in the Philippines and now living in the US, I love sharing the food I've missed most from home. 
