Pork Sinigang (Pork Sour Soup) with Lemon
Sinigang is one of our favorites! It gives this very nice, warm, sour and comforting feeling especially during the cold season (or rainy season in the Philippines).
Sinigang is one of our favorites! It gives this very nice, warm, sour and comforting feeling especially during the cold season (or rainy season in the Philippines).
THIS POST MAY CONTAIN AFFILIATE LINKS. FOR MORE INFORMATION, PLEASE READ MY DISCLOSURE HERE. Baking is something that used to scare me. But after my dear friend Donna introduced me to baking, I now have confidence and started baking ever since. Cookies is something I […]
This Crispy Sesame Chicken recipe sure beats the one we order in the restaurant. Its crispy and sweet-savory sesame flavor is very addictive, in a good way!
Welcome to Lerrie’s Kitchen! 🍳✨
Hi there, and welcome to my little corner of the internet! ^_^
Lerrie’s Kitchen is where I share the heart of my home—our kitchen. Here, I cook, experiment, and enjoy food with my family. I love creating meals and sharing the recipes for everyone to enjoy.
As a working mom, my daily goal is to prepare healthy, quick, and easy meals for my little (and growing) family. That includes my “picky” hubby, my energetic son who’s starting to follow in his dad’s footsteps, and—exciting news—our soon-to-arrive second child! Yes, we’re expecting baby number two, and we couldn’t be happier! 🎉
Cooking isn’t just about food for me—it’s about love. I enjoy every moment in the kitchen because I love to eat (who doesn’t? ^_^), but even more, I treasure the smiles on my family’s faces when I serve them something delicious and healthy home cooked food. Those moments are priceless. And when friends and readers tell me they’ve tried one of my recipes and enjoyed it, my heart feels humbled and filled with joy.
This blog is for my family, friends, and for you—yes, you—who are here reading and supporting me. Whether you’re:
You’ll find recipes here that are easy to prepare yet full of flavor.
Every week, I plan to share a special dish and recipe. Since I’m from the Philippines, you’ll definitely see a lot of Filipino recipes. But I also love experimenting, so expect a mix of flavors from Korea, American, Italian, Japanese, and other cuisines too. Food is all about exploring, after all!
These recipes wouldn’t be possible without the people who inspire and support me:
So, let’s get started! For my debut recipe, I’m sharing one of my all-time Filipino favorites: Garlic Fried Rice. 🥢🍚 Simple, comforting, and oh-so-delicious—it’s a classic that will always have a special place in my kitchen.
Stay tuned, because this is just the beginning of our food journey together!

Disclosure: My blog uses affiliate links, including Amazon. If you purchase through these links, I may receive a small commission to help keep this site running. Click here for more information.
There’s something so comforting about a simple Filipino dish that brings you right back home—and Tortang Talong (Filipino Eggplant Omelet) is one of those classics. This eggplant omelette is smoky, fluffy, and savory all at once. Growing up, it was one of the easiest (and […]
Deliciously soft and fluffy homemade sandwich bread that your family will adore! Made with simple ingredients and easy-to-follow instructions—perfect for beginners like me.
Bistek Tagalog (Filipino Beef Steak) is a tender, melt in your mouth, beef dish with salty and sour sauce perfectly married together.